Hours
of
Operation:

Brunch
9 - 3pm

Lunch
11:30 - 3pm

Dinner
5 - 9:30pm

reservations
suggested
843/577-2337

View the menu in PDF format

Lowcountry Breakfast $8.95

Two eggs any style, served with homefries or grits

with sausage or applewood-smoked bacon $9.95

with country ham $10.95

with fried catfish $9.95

Ike's Down Home Breakfast $9.95

Biscuits & gravy, sausage patty, scrambled eggs, homefries or grits

Sunrise Shrimp & Grits $11.95

Blue crab gravy, Vidalia onions, two poached eggs

Cinnamon French Toast $9.95

Strawberries, pecans, powdered sugar, bacon or sausage

Banana Pecan Pancakes $8.95

Bacon or sausage

Add bananas & pecans or blueberries $9.95

Omelets

Served with homefries or grits

Crabcake Omelet $11.95

Cajun Sausage & Pepperjack $10.95

Garden Vegetable with White Cheddar $9.95

Charlestowne Fry $11.95

Open-faced omelet, fried oysters, white cheddar, applewood-smoked bacon

Country Ham & Cheese $9.95

Benedicts

Two poached eggs served on our homemade buttermilk biscuits, choice of homefries or grits

Poogan's Lowcountry $9.95

Sausage patty, sausage gravy

Fried Green Tomato $10.95

Applewood-smoked bacon, hollandaise

Carolina Crabcake $11.95

Hollandaise sauce

Country Ham $10.95

Hollandaise sauce

Smoked Salmon $11.95

Goat cheese, hollandaise

Sides

Two eggs any style $2.75

Homefries or grits $1.95

Pancake $3.50

Biscuits & sausage gravy $5.95

Applewood-smoked bacon or sausage $2.95

Country ham $4.50

Appetizers & Salads

Isaac's Okra Gumbo $4.95 cup $6.95 bowl

Cajun sausage, chicken, seasonal vegetables, tomato broth

Albertha's She-Crab $5.95 cup $7.95 bowl

An award-winning Charleston tradition, laced with dry sherry

Fried Green Tomatoes Cajun remoulade $5.95

Fried Alligator Honey-jalapeno sauce $7.95

Pimiento Cheese $6.95

Garlic crostinis, pickled okra

Baby Spinach Salad $6.95

Baby spinach, spiced pecans, goat cheese, apple cider vinaigrette
Add grilled shrimp, fried oysters or seared salmon $11.95

Fried Chicken Salad $8.95

Buttermilk batter, cucumbers, julienned carrots, honey-jalapeno dressing

Jim Island Chicken Salad $9.95

Coleslaw, tomatoes, cucumbers, fresh fruit

Sandwiches & Entreés

Fried Green BLT $9.95

Applewood-smoked bacon, lettuce, goat cheese, toasted sourdough

Southern Po Boy $11.95

Cajun remoulade, choice of fried shrimp or oysters

Pecan Chicken Salad Sandwich on multigrain $9.95

Crabcake Sandwich Cajun remoulade $11.95

Warm Roasted Turkey $9.95

Smoked bacon, sundried tomato aioli, sourdough

8oz Black Angus Cheeseburger $8.95

Choice of American, pepperjack, blue cheese…$0.50

Applewood-smoked bacon or fried green tomato…$0.95 extra

Cajun Sausage & Red Beans $9.95

Buttermilk Fried Chicken $11.95

Sage gravy, rice, collards

Calabash Seafood

Served with rice & vegetable of the day

Farm-Raised Catfish $9.95

Carolina Shrimp $11.95

Bull's Bay Oysters $12.95

Combination Platter $12.95

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View the menu in PDF format

Poogan’s Gumbo $3.99 cup $5.99 bowl

Smoked sausage, chicken, & seasonal vegetables

Albertha’s She-Crab $4.99 cup $6.99 bowl

An award-winning Charleston tradition, laced with dry sherry

Garden Salad $3.99

Mixed greens, julienned carrots, cucumbers, house dressing

Fried Alligator $6.99

Honey-jalapeno dressing

Fried Green Tomatoes $5.99

Served with cajun remoulade

Pimiento Cheese $6.99

Pickled okra, garlic crostinis

Salads

Fried Chicken Salad $8.99

Buttermilk batter, julienned carrots, cucumbers, honey-jalapeno dressing

Poogan’s Cobb Salad $10.99

Fresh spring salad with diced tomatoes, artichokes, smoked turkey,
crisp bacon, chopped eggs, and crumbled blue cheese, choice of dressing

Jim Island Chicken Salad $8.99

Served with coleslaw, tomatoes, cucumbers

Queen St. Spinach Salad $6.99

Baby spinach, goat cheese, caramelized onions, spiced pecans,
honey balsamic dressing

With Grilled Creek Shrimp, Fried Oysters or Salmon $10.99

Calabash Seafood

Served with yellow rice & vegetable of the day

Farm-Raised Catfish $9.99

Carolina Shrimp $10.99

Bull's Bay Oysters $10.99

Combination Platter $12.99

Sandwiches

Served with lettuce, tomato, pickle & choice of side

Fried Green Tomato BLT $8.99

Applewood-smoked bacon, goat cheese, sourdough

Warm Roasted Turkey $8.99

Smoked bacon, cheddar cheese, sun-dried tomato aioli, toasted sourdough

Blackened Chicken $8.99

Basil mayo, smoked gouda, roasted red peppers, baguette

Pecan Chicken Salad $8.99

lettuce, tomato, multi-grain

Southern Po Boys

Cajun remoulade, French loaf

with farm-raised catfish $9.99

with creek shrimp or Bull’s Bay oysters $10.99

Carolina Crab Cake $10.99

Cajun remoulade

Homemade Pimiento Cheese $7.99

Sourdough

Charleston Cheeseburger $8.99

Kaiser roll

Applewood-smoked bacon or fried green tomato 9.99

Lowcountry Plates

Shrimp & Grits $10.99

Vidalia onions, tri-colored peppers & Cajun sausage
in a tasso ham and blue crab gravy

Seared Salmon $12.99

Johns Island Tomato Summer salad

Lowcountry Pasta $8.99

Cajun sausage, chicken, succotash, onions, bell peppers

Chicken & Sausage Jambalaya $8.99

Chicken Charleston $9.99

White wine tarragon cream sauce, mushrooms, artichoke hearts, puff pastry, vegetable of the day

Spinach Artichoke Ravioli $11.99

Fresh tomato basil sauce

Red Beans & Rice $8.99

Cajun sausage, vegetable of the day

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Ms. Bertha’s She Crab $5.50

Dry sherry, lump crab

Mixed Greens $4.75

Toasted almonds, dried blueberries, apple cider vinaigrette

Chef Isaac’s Gumbo $4.50

Okra, chicken, Cajun sausage

Spinach Salad $5.75

Goat cheese, caramelized onions, spiced pecans, honey balsamic

Iceberg Wedge Salad $5.25

Buttermilk blue cheese dressing, applewood smoked bacon, tomatoes, cucumbers

Appetizers

Roasted Quail $9.50

Smoked sausage, crawfish stuffing, Carolina gold barbecue sauce

Crab Cake Duet $8.95

Creamy tomato & okra sauce, fried leeks

Mussels Palmetto $7.95

Palmetto lager broth, Vidalia onions, cherry tomatoes, spinach

Hot Crab Dip $7.50

Blend of cheeses, dry sherry, garlic crostinis

Homemade Pimiento Cheese $6.95

Pickled okra, garlic crostinis

Queen St. Oysters $7.95

Local oysters on the half shell, buttered leeks, smoked bacon, asiago cream sauce

Fried Green Tomatoes $8.50

Pecan encrusted goat cheese, peach chutney

Crawfish Fritters $6.95

Cajun remoulade

Lowcountry Dinners

Shrimp & Grits $17.95

Tri-colored peppers, Vidalia onions, Cajun sausage, tasso & blue crab gravy

Pan Fried Porkchop $16.95

Whipped potatoes, green beans, topped with sage, sun dried tomatoes, country ham gravy

Pan Seared Jumbo Scallops $22.95

Apple-wood smoked bacon grits, wilted spinach, crawfish buerre blanc

Lowcountry Pasta $16.95

Cajun sausage, shrimp, crawfish, sweet corn, Vidalia onions, tri-colored peppers, Cajun cream

Buttermilk Fried Chicken $14.95

Buttermilk fried, sage pan gravy, whipped potatoes, string beans

Chicken Charleston $14.50

White wine tarragon cream, mushrooms, artichokes, yellow rice, puff pastry, string beans

Creole Jambalaya $17.95

Shrimp, chicken, oysters, mussels & sausage, spicy tomato creole sauce

Crab Cakes $19.95

Cajun remoulade, hoppin’ johns, string beans

Plantation Fried Chicken $15.95

White cheddar, pesto, red peppers, country ham, buttermilk whipped potatoes, sautéed asparagus

Mahi Mahi $17.50

Hamhock infused tomato broth, gouda, chive risotto, sautéed broccolini

Pan Seared Salmon $18.95

Fresh tomato salad, white cheddar gritcake

N.Y. Strip $24.95

Cracked pepper demi, horseradish mashed potatoes, asparagus, fried sweet onions

Spinach Artichoke Ravioli $13.95

Basil & goat cheese fondue, diced tomatoes

Pork Tenderloin $17.95

Mashed sweet potatoes, sautéed broccolini,cherry tomatoes, Carolina gold
barbecue sauce

Roasted Duck Breast $20.95

Blueberry & duck jus, warm bacon potato salad, grilled asparagus

Calabash Style Seafood

Served with hoppin’ johns & collard greens

Farm-Raised Catfish $14.95

Bull’s Bay Oysters $17.95

Carolina Shrimp $16.95

Sea Scallops $18.95

Combination $21.50

A bountiful harvest of catfish, oysters, scallops & shrimp
Substitute crabcake in place of catfish for 3.95

Dessert

Award-Winning Bread Pudding $5.00

Bourbon Butter Sauce

Chocolate Brownie $6.00

Hot Fudge, Banana Ice Cream

Kahlua-Pecan Pie $5.00

Caramel Sauce

Key Lime Pie $5.00

Strawberry Compote

Peanut Butter Pie $5.00

Chocolate Sauce

 

All desserts may be served a la mode for a charge of $1.50

 

Croft Port, "Distinction", Portugal, NV $6.00

Warres Port, 10 Year Tawny, "O'tima", Portugal, NV $9.00

Vinho Barbeitos Madeira, Sercial, "Charleston", NV $11.00

Dessert Wine

Chateau Hallet, Sauternes, Bordeaux, 2003 $7.00

Baumard, Carte D'Or", Coteaux du Layon, Loire 2000 $8.00

Dante Rivetti, "Riveto", Moscato d'fAsti, 2004 $5.00

Kiona, Late-Harvest Gewurtztraminer, Red Mountain, 2002 $7.00

Liqueurs & Cognac

Amaretto
B & B
Bailey's
Chambord
Drambuie
Frangelico
Godiva
Grand Marnier
Sambucca Romana
Hennessy VS
Remy Martin VS
Courvoisier VS

 

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Our wine list is available as a PDF file.

Click here to view.